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Quick Cottage Cheese Squares – Homemade Dessert Without Crust

Quick and easy cottage cheese squares – a crustless, creamy dessert that’s simple to make and perfect for any occasion.
Freshly baked golden cottage cheese squares dusted with powdered sugar, served on a plate with a fork, next to a baking tray.

Cottage cheese squares – a quick and easy homemade dessert.
When you have cottage cheese at home and don’t know what to make – here’s a quick solution that always works!

Ingredients

  • 500 g cottage cheese

  • 2 eggs

  • 100 g sugar

  • 1 packet vanilla sugar

  • 3 tbsp semolina

Instructions

  1. Preheat the oven to 185°C (365°F).

  2. Place all ingredients in a bowl and mix well.

  3. Pour into a 20x20 cm baking pan lined with parchment paper.

  4. Bake for 30 minutes.

  5. Let cool, cut into squares, and dust with powdered sugar.

Serving tip: Serve with fruit purée or a spoonful of jam.

Old recipes often feature cottage cheese because it’s both affordable and nutritious.

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