Cottage cheese squares – a quick and easy homemade dessert.
When you have cottage cheese at home and don’t know what to make – here’s a quick solution that always works!
Ingredients
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500 g cottage cheese
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2 eggs
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100 g sugar
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1 packet vanilla sugar
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3 tbsp semolina
Instructions
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Preheat the oven to 185°C (365°F).
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Place all ingredients in a bowl and mix well.
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Pour into a 20x20 cm baking pan lined with parchment paper.
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Bake for 30 minutes.
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Let cool, cut into squares, and dust with powdered sugar.
Serving tip: Serve with fruit purée or a spoonful of jam.
Old recipes often feature cottage cheese because it’s both affordable and nutritious.
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